Location: Central Wight
Hours: 8.30am - 5pm
Days: Monday - Friday (some flexibility may be required during peak season)
Assisting in the manufacture of a large range of local food produce, working to technical specifications and quality standards, preparing produce, packing, adherence to hygiene and health & safety regulations.
Must have proven attention to detail, self motivation and also the ability to work well as part of a team, to specifications and standards. Must be able to work efficiently within a targeted or pressurised environment. Previous production or catering experience is a distinct advantage but full training will be given. Own transport is required due the location.
Salary: £16,284 - 17,076 per annum